Point Reyes TomaRashi

In Italian, Toma means “wheel of cheese made by the farmer herself.” What better way to describe this, our most versatile, any time, any table cheese. All natural, pasteurized, semi-hard table cheese with a waxed rind.

• Made from pasteurized, rBST-free cows’ milk
• Made with microbial (vegetarian) rennet
• Aged for 90 days
• Gluten Free
• Wedges are individually vacuum sealed

Tasting notes: 

• Semi-hard cheese, creamy in texture with a waxed rind
• Creamy, buttery flavor
• Grassy tang finish